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One thing that comes up very often when talking to people about honey is a preference for a local variety to help with hay fever and other allergies.
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The beekeeping season is now well underway and with it comes the risk of a swarm. As a beekeeper and honey producer you must try to prevent a swarm happening unless you want to kiss goodbye to your honey harvest this year...
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Real honey has minimal processing between hive and jar which preserves the incredible flavour and health benefits. This means it has many more uses than a honey that has been pasteurised and fine-filtered.
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Normally we'd have completed the years first full inspections weeks before now. Although, as usual, opening a hive is weather dependant and the weather doesn’t always want to play fair.
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Whether you’re a hobbyist with 2 hives or a commercial bee farmer with 200 hives being a beekeeper can be a very rewarding pursuit with a lot more reward than just honey.
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